Spatial analysis of summer vegetable cultivation in Wasit Governorate

  • Prof. Shaker Messir Zamili University of Wasit
  • Hanan Mahdi Hadi Al-Shuwaili University of Wasit
Keywords: agriculture, summer vegetables, Spatial analysis

Abstract

    The research revealed a spatial analysis of the agricultural land uses for summer vegetable crops in Wasit Governorate for the agricultural season (2017-2018) as well as a spatial variation in the cultivation of those crops between one administrative unit and another, and the research reached several conclusions from them, there are ten crops grown (watermelon, grape, Okra, tomatoes, eggplant, cowpea, cucumbers, trees, peppers, potatoes) with an area of ​​(24252) dunums of the total area of ​​vegetables amounting to (27561) dunums from Wasit Governorate, and with a production amount of (68269) tons annually, but the most important The proposals recommended by focusing on cultivating good varieties of crop seeds to increase production quantities in line with the increase in the population and the need to protect the local product from external competition to ensure its cultivation and provide agricultural support from fertilizers, pesticides and seeds of good varieties at prices supported by the agricultural sector.

Author Biographies

Prof. Shaker Messir Zamili, University of Wasit

College of Education for Humanities / University of Wasit

Hanan Mahdi Hadi Al-Shuwaili, University of Wasit

College of Education for Humanities / University of Wasit

References

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Published
2020-10-23
How to Cite
Messir Zamili, P. S., & Mahdi Hadi Al-Shuwaili, H. (2020). Spatial analysis of summer vegetable cultivation in Wasit Governorate. Al-Qadisiyah Journal For Humanities Sciences, 23(3), 1-39. Retrieved from https://journalart.qu.edu.iq/index.php/QJHS/article/view/250